Erice, Donna Fugata winery and stagnone salt Pans

• 8:30 am: Departure with an expected arrival in Erice
• 10:00 am: Enjoy 1 hour and 45 minutes of free time to explore the
  splendid medieval village.
• 11:45 am: departure by car towards the Mamma Caura salt pans in Marsala, with a photo stop of approximately 15-20 minutes. Then, continue to Baglio Donna Franca – Tenuta Ansaldi, where you can enjoy lunch, a wine tasting, and a visit to the cellars (duration approximately 2 hours). The cost of the tasting is not included.
• 3:00 pm: Return to your starting destination.
  Expected arrival at 4:30 PM.

Total tour duration: 8 hours.

COSTS
1-3 PAX 350€
4-8 PAX 450€